Coffee Beans

At Merlo we take great pride in our premium, freshly roasted coffee beans and this sample pack is the perfect introduction to our coffee.Our Q Grader has specifically designed this sample pack to give you a variety of flavours and aromas to enjoy while you...

Complex aroma with notes of brown sugar and hazelnut, chocolate flavours, excellent balance and depth. 100% organic green beans. Warm and sweet. The secret to Merlo Coffee's rich, balanced flavour is the roasting profile that our team follow. Learn more about the Merlo roasting...

Forza is Italian for strength and force and this blend delivers both, with big flavours and a little extra caffeine. We've added oomph by blending in a small amount of Robusta - the original Coffea plant from which Arabica is descended. This adds intensity...

This popular blend balances the power of espresso with the delicate flavours of Kenyan and Colombian beans, delivering a rich, caramel-sweet coffee with full body and good depth. Lovely in a stovetop or for a filter coffee. The secret to Merlo Coffee's rich, balanced...

East Africa is the ancestral home of coffee, where it has grown wild in the hills of Ethiopia since time out of mind. Beans from this area are complex and dense, with a range of flavours from sweet berry to rich chocolate and bright...

Named for its high altitude, the lively Arriba Arriba (Up! Up!) is a delightful Central and South American blend for those who like things on the mild side. Delicate honey and blossom aromas, sweet apricot and milk chocolate flavours. Very clean and light, a...

Merlo Decaf is an Organic Rainforest Alliance (RFA) Certified bean from Mexico with rich and balanced flavours of sweet citrus and honey and a delicate floral fragrance. It is medium bodied, with a low acidity. Decaffeinated using the chemical-free Water Method. Learn more about the...

Our Colombian coffee beans are a Merlo classic, and they're now available as a light (or filter) roast. During the roasting process, coffee beans lose moisture and begin to expand and crack. Typically, the beans will crack twice, but in the case of our...

La Convencion - Peru Peru La Convencion opens with spicy aromatics of cedar and clove, but in the cup it’s pure sweetness: hazelnut and chocolate. The acidity is mild and sweet, and the decadent dessert flavours are carried in a round body; full but...

Caribbean Trio: Limited Edition Specialty Coffee Pack This summer we are heading off on a Central American swing, with our Caribbean Trio taking us on a trip through the mountain ranges of Nicaragua, Costa Rica and Panama. The homes of these coffees bear much...

From the Atherton Tableland in North Queensland, this is a high quality cup with dark chocolate and cocoa flavours. Warm and earthy with mild acidity, medium body and a soft finish. Keep your Merlo coffee fresh by following our easy guide for the best way...

Easy to drink, balanced and pleasant, this coffee is a great introduction for those interested in trying a single origin coffee. Medium bodied with flavour notes of chocolate, nuts and soft sweetness. Our Brazilian is Rainforest Alliance certified, which means it meets strict environmental...

Farmed in an ideal coffee growing climate, this Colombian bean yields an intense aroma, rich flavour and excellent balance of acidity and body. A well-rounded coffee with sweet chocolate and clean fruit flavours.